Starters

Choice of one starter (From the Confetti and Lace Menu)

Thyme Roasted Scotch Sirloin of Beef

Honey Glazed Gammon

Roast Turkey Supreme with Ginger

Leek and Cheese Quiche

Minted Hot New Potatoes 

Main courses

Lettuce, Tomato and Cucumber plus a choice of 4 of the following:

Country Coleslaw

Pasta, Pimento and Basil

Potato and Chive 

Oriental Vegetable and Beansprout

Apple, Celery and Walnut

Tuna Nicoise

Russian Vegetable

Spicy Chilli and Sweetcorn Rice

Desserts

Choice of One Dessert (From the Confetti and Lace Menu)

Coffee served with Cream and Chocolates

Please note: The price above is merely a guideline. All prices must be confirmed with the hotel direct in writing. All prices apply to the year 2007 - inclusive of VAT @ 17.5%.